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TEL 0566-95-3940
Tuesday menu
1. Bagnet
2. Gatang langka
3. Boneless daing bangus
4. Lumpia sganghai
5. Humba
6. Lechon paksiw
7. Siniigang
8. Fried tilapia (1,000yen)
Desert:
1. Creamy leche flan
2. Ginatan bilo2x
3. Turon with langka
